RECIPE Equipment: 16 cm diameter x 3.5cm height Baking Ring / Tin with removable base Yield : 1 x 16cm Genoise INGREDIENTS QUANTITY...

I have made a fair few laminated pastries in my kitchen and one of which is the inverted puff pastry. WHAT IS INVERTED PUFF PASTRY...

If you are looking for a good variation on a classic banana bread recipe, try this chocolate version that I have improvised from my go-to...

With one basic croissant dough, you will be able to make so many different kind of products. One of my favourite savoury Danish is this...

Are you looking for a caramel sauce that is thick, creamy and buttery? This is where you will find the recipe for it. Caramel sauce can...

This Vanilla Cupcake is just sensational with filled Cherry Compote and topped with the easiest and smooth Swiss meringue buttercream....

Originated from Brittany in the North-West of France, Sable Breton is a shortbread cookies that is made with baking powder which is what...

WHAT IS SWEET SHORTCRUST PASTRY? Sweet short crust pastry are often made and used for sweet tart dessert or as cookies, often also...

FUNDAMENTALS OF A GENOISE SPONGE Genoise Sponge is an Italian sponge that has a light an airy texture that are used in many applications...

RECIPE Yield: 1 loaf Equipment: 200mm x 100mm x 100mm Loaf Tin BANANA BREAD 350g Ripened Bananas - pureed (3 medium size bananas) 100g...

Soufflé is seemingly one of the dessert that a lot of people fear to attempt but it is actually really simple as long as you follow the...

Some of the things I find most satisfying are classic recipes like this butter cake that has a light and tender texture. Many recipes...

Palmier is a French word for Palm leaves. This pastry were invented in France and is commonly made with puff pastry layered with sugar...

A no-fuss, quick and easy all in brownie. All you really need is good quality chocolate, sugars, butter, flour and eggs. CHOCOLATE...

This post teaches you how to calculate the dough you need to make a perfect block of Shokupan loaf with your Pullman Baking Tin. I...